These Prosciutto, Basil, Fig Jam & Goat Cheese Crostinis are a simple and quick appetizer that is perfect for the holidays! A delicious 5 minute appetizer!
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Can you believe that Christmas is already come and gone?! The craziness of the season is over just like that. Whew. I love Christmas…but I’m happy to have the pressure of it gone too. Now I’m looking forward to New Year’s Eve, so like many of you I’m trying to decide now what to serve for munchies!
I made this recipe over the holidays, and it was such a hit that it’s going to make an appearance at our New Year’s Eve party too! Maybe yours as well? 😉 This is one of those dishes that you just know is going to go over well at a party! When I saw it pinned onto Pinterest from the blog The Italian Dish, I knew it was going to be good…you just know these things when you see some recipes!
The flavours all work together fabulously! You get some sweet, some salt, some soft, and some crunchy in every bite. Delish!
Prosciutto, Basil, Fig Jam & Goat Cheese CrostinisPrint
This appetizer is so easy to make, a little different than the usual, and it’s so yummy! This entire plate got demolished! Yum.
What are you serving for New Year’s Eve? Do you have any must-serve dishes? Family favourites? Let me know! Oh, and if you need any other ideas for appetizers, I put together a round-up of some of my recipes for you here!
Have a delicious day!