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S’more Magic Cookie Bars

  • Author: Jo-Anna Rooney
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 20 bars 1x


These S’more Magic Cookie Bars are so delicious! With a creamy sweet layer, and buttery graham cracker flavour, chunky chocolate and toasted marshmallows.


  • 2 cups ground Golden Grahams cereal (about 4 cups non-ground)
  • 3/4 cup butter (melted)
  • 1 can sweetened condensed milk (300mL)
  • 1 1/2 cups chocolate chips
  • 1 1/3 cups sweetened (shredded coconut)
  • 1 1/2 cups mini marshmallows


  1. Preheat your oven to 350 degrees.
  2. Line a 9×13 baking pan with parchment paper. Set aside.
  3. In a food processor process the Golden Grahams cereal until it is crumbs.
  4. Add the melted butter to the graham crumbs and mix well.
  5. Press the crumb/butter mixture into the prepared baking pan.
  6. Pour the sweetened condensed milk over the graham crumb layer, making sure it’s spread evenly.
  7. Sprinkle with the chocolate chips, coconut and mini marshmallows. Press down firmly.
  8. Bake for 25 – 30 minutes or until the marshmallows are lightly browned. If you want the marshmallows browned further after the baking time, broil them for about 1 minute – watch very closely so they don’t burn.
  9. Let the pan cool completely before you cut it into bars.
  10. Enjoy!


Adapted from Eagle Brand Magic Cookie Bars Recipe

Keywords: magic cookie bars, s'more bars, s'more magic cookie bars