dessert/ recipe

S’more Cream Puffs

These S’more Cream Puffs are a delicious twist on a classic recipe!

Oh yes I did just say that.  Say it…s’more cream puff. Yum.  These are a fun twist to s’mores and cream puffs.  I mean how can you go wrong with marshmallow fluff inside a cream puff topped off with ganache? Um you can’t. Trust me.  😉

S'more Cream Puffs

First step!  Make your cream puffs.  You can find that recipe in my Cream Puff Recipe Post here.

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S’more Cream Puffs


Description

These S’more Cream Puffs are a delicious twist on a classic recipe!


Scale

Ingredients

Make your cream puffs.

  • For the recipe please go visit my Cream Puff post. (the link is directly above this recipe card)

Make your Chocolate Ganache:

  • 6 oz of semi-sweet chocolate (I used Baker’s)
  • 2/3 cup heavy cream

Instructions

  1. Making the Ganache:
  2. Grate your chocolate squares.  And put into a bowl.  Set aside.
  3. In a saucepan, simmer your 2/3 cup cream for a few minutes, just so it’s nice and hot.
  4. Pour the cream over the chocolate.  Don’t stir it yet – let it sit and just wait for about 2 minutes.
  5. Then gently stir.  Let sit again for 2 minutes.
  6. Stir gently again until fully combined.  I think this is to prevent bubbles.
  7. Let cool.

Filling the Cream Puffs:

  1. Once your cream puffs are made and cooled completely, fill them with Marshmallow Fluff.  I just scoop the fluff into a ziplock bag, snip one of the bottom corners off, and pipe it in.

Serve!

  1. Pour/drizzle on some ganache.  As little or as much as you would like.
  2. Gather friends or family, and devour.

I love s’mores in any way shape or form. Sooooo good!

Have a delicious day!

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20 Comments

  • Reply
    Lindsay @ Delighted Momma
    July 3, 2012 at 1:09 PM

    Smore’s and and a cream puff all in one?! Holy cow yummmm!!

  • Reply
    Elaine
    July 3, 2012 at 3:28 PM

    WOW! those look SO GOOD! Thanks 🙂

  • Reply
    Becca @ Crumbs and Chaos
    July 3, 2012 at 3:38 PM

    YUM! Totally loving the way the chocolate is just dripping down the side – drool worthy!

  • Reply
    {northern cottage}
    July 3, 2012 at 6:31 PM

    hello my girl! I’m a pinterest contributor for Better Homes & Gardens and I’ve pinned this as one of my new fav finds! You can see the pin here: http://pinterest.com/pin/56787645271961367/ on this board: http://pinterest.com/bhg/blogger-recipes-we-love/

    might just send a bit of traffic your way! 🙂 wink!

    feel free to connect with me here:
    http://pinterest.com/northernc/ (PINTEREST)
    http://www.northerncottage.net/ (BLOG)

  • Reply
    Stephanie @ henry happened
    July 4, 2012 at 1:35 AM

    oh my, you had me at s’mores! Yes please 🙂 Happy 4th!!

  • Reply
    Ann from On Sutton Place
    July 5, 2012 at 8:09 PM

    Just saw your link At The Picket Fence. I’ve pinned this for later…looks delish!

  • Reply
    Nicole {WonkyWonderful}
    July 5, 2012 at 11:42 PM

    Such an awesome idea…These look amazingly delicious!

  • Reply
    Pocketful Of Dreams
    July 6, 2012 at 3:57 AM

    Those looks delicious!! Pinned them!

  • Reply
    Designed by Dawn Nicole
    July 7, 2012 at 2:18 AM

    Making these ASAP! They look amazing!!

  • Reply
    whirl + whisk
    July 7, 2012 at 7:12 AM

    This sounds so yummy! I will have to give this one a try!

  • Reply
    Heather Kinnaird
    July 7, 2012 at 5:01 PM

    How creative!

  • Reply
    debra
    July 8, 2012 at 9:37 PM

    AH these look wonderful ! Marking this to Favorites to try one day YUM !

  • Reply
    sweetpeaskitchen.com
    August 24, 2012 at 4:05 PM

    Oh man…these are calling my name!! They look incredible! 🙂

  • Reply
    chacha
    April 18, 2014 at 6:07 AM

    LUV CREAM PUFFS So easy to make and I fill with chix salad-tuna salad-ice cream and they are great for POT LUCKS get togethers etc………NOW Ill have to try with marshmallows as I havent done with that yet. So many uses for puffs. TKS for this idea and checking your other recipes also.

  • Reply
    Noma Daoust
    November 17, 2017 at 8:47 PM

    I was disappointed that they didn’t have a distinct S’mores flavor due to no graham cracker. Next time I will try either adding some crumbs to the batter before baking OR rolling the dough balls in graham cracker crumbs prior to baking. Then proceed as directed above.

  • Reply
    Margaret Sharp
    August 10, 2018 at 9:40 PM

    What quantity does this recipe make, please?

    • Reply
      Jo-Anna Rooney
      August 12, 2018 at 11:55 AM

      Hi Margaret! This recipe will make 24 medium sized cream puffs!

  • Reply
    Nicole
    November 14, 2018 at 12:21 PM

    These look delicious! Can’t wait to make them!

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