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Pea Salad with Radishes & Feta

This Pea Salad with Radishes & Feta is a great salad for your next dinner!  The dressing is tangy and delicious!

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Our family celebrated Easter at my sisters this year, and we pigged out!   I mean what’s a holiday without vast quantities of food?!  We noshed on so many amazing snacks, but the dinner…the dinner was SO good!  Where do I even start?! 

I have quite a few recipes from that day, so I guess I’ll start here, with the pea salad she made!  This is such a fresh and springy salad…a major hit with my hubby!

Pea Salad with Radishes & Feta

My sis is an amazing cook! And she has such style…look how pretty this salad is!

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Pea Salad with Radishes & Feta

This Pea Salad with Radishes & Feta is a great salad for your next dinner!  The dressing is tangy and delicious!

Ingredients

Scale
  • 2 tsp cumin seeds
  • 2 tbsp fresh lime juice
  • 2 tsp honey
  • 1/4 cup extra virgin olive oil
  • 3 tbsp chopped fresh dill
  • salt & pepper
  • 1 pound frozen petite peas
  • 1 bunch radishes (sliced thinly)
  • 1 cup crumbled feta cheese
  • 3 cups fresh pea tendrils or pea sprouts

Instructions

  1. Heat a pan over medium heat, add cumin seeds and toast until slightly dark and aromatic, about 2 minutes.
  2. Cool cumin seeds, and grind finely.
  3. Whisk together cumin, lime juice, honey and olive oil.
  4. Stir in dill. Salt & pepper dressing to taste.
  5. Cook peas until tender, about 2 minutes.
  6. Then drain the peas, rinse with cold water, and drain well again.
  7. Transfer the peas into a salad bowl, add radishes, feta cheese and dressing. Toss well.
  8. Add pea sprouts. Serve.

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Recipe from Epicurious

This salad pairs really well with baked ham!  Or try it with BBQ chicken.  Delish!

Have a delicious day!

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8 Comments

  1. These are all my favorite ingredients!!!! I looove radishes and feta cheese! This looks amazing, so fresh and so good for you! I’ll have to remember this! Thanks for sharing!

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