These Classic Chocolate Chip Cookies are soft, chewy and SO chocolatey. And they are not fussy to make at all. Just easy, and delicious! This. This is a go-to recipe!
Today I made cookies. Cookies with regular flour, butter, eggs, vanilla and lots and lots of chocolate. And I ate 5. They were delicious and I have no guilt. 🙂 These are good old fashioned chocolate chip cookies. And they are to die for.
Just when you think you’ve got chocolate chip cookies down pat, along comes another recipe that beats the one you’ve been using for years. These are that good. I think it’s the chopped up chocolate that does it for me…you are guaranteed a little bit of chocolate deliciousness in every bite!
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Chocolate Chip Cookies
- Yield: 3 dozen cookies 1x
Description
These Classic Chocolate Chip Cookies are soft, chewy and SO chocolatey. And they are not fussy to make at all. Just easy, and delicious! This. This is a go-to recipe!
Ingredients
- 2 1/4 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butter (at room temperature)
- 1 1/4 cups lightly packed brown sugar
- 1 egg
- 1 1/2 tsp vanilla
- 2 cups dark chocolate chips or coarsely chopped dark chocolate chunks (See Notes)
Instructions
- Preheat your oven to 350 degrees.
- Line a baking sheet with parchment paper, or slightly oil it.
- In a bowl whisk together the flour, baking soda and salt.
- In a mixing bowl, beat the butter and sugar until creamy, about 1 min.
- Then beat in the egg and vanilla.
- Gradually add the flour mixture into butter mixture, and stir until just combined.
- Mix in chocolate chips.
- Use about 1 tbsp of cookie dough for each cookie, and place your cookie sheet, placing them about 2 inches apart. Don’t press them down as they will spread as they bake.
- Bake until the cookies are golden around the edges, about 8 to 10 min.
Notes
- I didn’t have any dark chocolate chips so I just used regular chocolate chips and chopped up 2 semi-sweet chocolate baking squares.
- Sometimes I find the 2 cups of chocolate chips too much, so I use 1 cup and they’re delicious.
Keywords: chocolate chip cookies
MORE CHOCOLATE CHIP COOKIE RECIPES TO MAKE:
Have a delicious day!
17 Comments
nicolette @ momnivore's dilemma
September 26, 2013 at 8:02 AMYour kids must have loved that for an after-school snack. I need to get to baking today as well…my mom is turning 60!
<3
Nic
Jo-Anna
September 27, 2013 at 8:00 AMSooooo good! 🙂 And happy birthday to your mom!!
The Hubby
September 26, 2013 at 10:53 AMAnd here I felt guilty for eating 3 when I came home from work…
janita
September 26, 2013 at 8:50 PMI thought I was hungry for apple pie….. now it is changed to choc chip cookies. Mouth watering 🙂 Thanks for the recipe. It looks similar to my choc chip bars so I am going to check it out. Janita
Jo-Anna
September 27, 2013 at 7:59 AMAnd great idea to make these as bars…my kids would love that!
Jessica
June 22, 2021 at 2:49 PMAll purpose or self rising flour?
★★★★
Jo-Anna Rooney
June 22, 2021 at 2:53 PMAll purpose
janita
September 26, 2013 at 8:53 PMP.S. Nice to see you loving life 🙂
Jo-Anna
September 27, 2013 at 7:58 AMThank you so much Janita! 🙂
Laura
October 1, 2013 at 1:13 PMI made these 2 days in a row! Great recipe. I made two minor adjustments to mine. I used a half stick of butter and a half cup of vegetable shortening to equal 1 cup if butter and I used unsalted butter. They turned out great! Thanks for sharing this wonderful recipe!!
Glogirl
January 30, 2014 at 6:27 PMThanks for the recipe! I just made these and they turned out beautifully!!
Alisha
February 9, 2014 at 8:28 PMI made these at high altitude and the batter was very very dry! I added another egg and that fixed the problem
Run 2 Game
April 12, 2017 at 9:35 PMIm always in the mood for cookies!
ivy
May 28, 2018 at 7:18 PMDelicious cookies but mine were much flatter than in the picture. Next time I may try two eggs.
Glogirl
December 5, 2018 at 2:20 PMI have made this recipe multiple times. It is now my favourite chocolate chip cookie recipe! Thanks so much for sharing.
Jo-Anna Rooney
December 5, 2018 at 8:15 PMYou are so welcome! I’m really happy you enjoy this recipe!
suka chu
February 10, 2020 at 7:44 PMthank you
★★★★