With only 10 days until Christmas (when on earth did that happen?), I am seeing that I am no where near ready! I’ve got gifts still to buy, and more baking to do… It’s time for me to get down to business! Time to bake and fill those cookie jars!
So I started with one of my favourite cookies ever, Jewish Shortbread. These cookies are rich, nutty and sweet. You just can’t go wrong with sugar, cinnamon and ground pecans, especially during the holidays.
So let’s get baking together! I bet you’ve got all these ingredients in your pantry right now…grab an apron, preheat your oven, let’s go!