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Home Fries

Home Fries

This recipe is for 1 potato per person.

These Home Fries are a delicious homemade side dish!  Simple to make, and so flavourful!

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My kids love fries.  And really, so do I.  There’s just nothing like salty fries dipped in ketchup!  And they’re even better if you make them from scratch.  All the tasty, but made at home.  They’re especially delicious with homemade burgers or sloppy joes!

Home Fries
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Good old fashioned, baked at home, fries.  Real food.  Real goooood.

Home Fries

Jo-Anna Rooney
This recipe is for 1 potato per person.
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Ingredients
  

  • potatoes approximately 1 potato per person
  • olive oil
  • salt and pepper

Instructions
 

  • Preheat your oven to 450 degrees.
  • Slice the potatoes into strips.
  • Then toss them in a bowl with a good drizzle of olive oil.
  • Generously season to taste, with salt and pepper.
  • Bake for about 30-45 minutes, or until the potatoes are crunchy.

Notes

Use approximately one potato per person.
Did you try this recipe?Follow and tag @prettysuburbs on Pinterest so we can see what you've made!

Happy Dipping!

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3 Comments

  1. I make these all the time! I use Sea Salt or Seasoned Salt. Super yummy!

  2. cute blog!!! i’m busy as a bee in paris! where i write about my life in a pretty little countryside suburb of paris, france! haven’t made these kind of fries in a long time, will have to do it again soon! your photo is fab!