These Butter Tart Squares with A Shortbread Cookie Crust are sweet and taste just like a Butter Tart. Perfect for the holidays!
Two posts in one day?! I know right. Crazy town…but I’m just bursting with ideas and recipes so I’m just going to go with it. So a big huge jolly welcome to Christmas Cookie Week 2013! Oh man, I love Christmas baking…I admit I’m going a bit crazy with the cookie making, but it can’t be helped! 🙂
This year, I’m part of a group of 8 bloggers that have come together to share a daily recipe for yummy and delicious cookies. We hope to inspire you during this season of Christmas baking as we all share a joy of baking which makes for love…fresh from the oven!
So to kick off my cookie week, I bring you Butter Tart Squares with a Shortbread Cookie Crust. Ok, technically these are a slice/square…but the cookie crust on these is ah-mazing.
I actually made these this past weekend for a Christmas party I went to, and learned a little lesson about serving them…make sure the tart is fully cooled before you try to cut it or else it looks like a big giant sticky crumbly mess. Cool them. Completely. Then cut and enjoy.
These are sweet and taste just like a Butter Tart but with a Shortbread Cookie Crust. They really are amazing..I bet you can’t just eat one. 😉Print
Recipe from Best of Bridge
My Christmas Cookie Week Recipes:
More Delicious Cookie Inspiration:
Angie from Echoes of Laughter
Julie from Sober Julie
Stacey from This Lil’ Piglet
Joann from Woman In Real Life
Jo-Anna from A Pretty Life In The Suburbs
Grace from Sense & Simplicity
Donna From An Anglo In Quebec
Ricki Jill from [email protected]
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