Zucchini Tomato Skillet
This Zucchini Tomato Skillet is a fresh and delicious summer side dish that come together in just minutes. Perfect served alongside grilled meat.
Servings 6 servings
Ingredients
- 2 medium zucchinis sliced thin-medium (about 3 cups total)
- 3 - 4 medium tomatoes chopped
- 1 large onion sliced
- 2 tbsp butter
- 1 - 2 tbsp brown sugar
- 1 tsp Italian seasoning
- 1/8 tsp salt
- 1/8 tsp fresh ground black pepper
Instructions
- In a skillet melt the butter, then add the onions and cook until soft.
- Then add the sliced zucchini and cook for about 5 minutes.
- Add the tomatoes and spices, continue to cook until the liquid evaporates, about 15 minutes.