Easy Cheesy Chicken Chilaquiles Recipe
This Easy Cheesy Chicken Chilaquiles Recipe is a simple and delicious dinner! Made with just 7 ingredients: chicken, tortilla chips, cheese, salsa, sour cream, broth and fresh cilantro. Cheesy and flavourful!
Servings 6
Ingredients
- 2 cups cooked shredded chicken
- 3/4 cup chicken broth
- 1 1/2 cups tomato salsa
- 1/2 cup sour cream
- 4 cups corn tortilla chips
- 1/4 cup chopped fresh cilantro
- 2 cups shredded cheddar cheese
Instructions
- Preheat your oven to 350 degrees F.
- In a saucepan combine the salsa and chicken broth then bring to a simmer.
- Add the pre-cooked, shredded chicken to the salsa mixture and simmer until the chicken is warmed through.
- Stir in the sour cream.
- In a baking dish (9x9) layer half of the tortilla chips, half of the chicken mixture, half of the cilantro and half of the shredded cheese. Repeat with the remaining ingredients.
- Bake for 30 minutes. When done, the cheese should be bubbling and golden brown.
- Garnish with fresh cilantro and serve!
Notes
I like to use the chicken breasts of a pre-cooked chicken from the deli section of the grocery store. These chickens are cooked to perfection and make the most delicious shredded chicken. Not to mention this is so much easier!