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Dad's Cookies
These Dad's Cookies are a family favourite! This large batch cookie recipe makes
buttery, soft and decadent cookies.
Course
Cookie
Keyword
coconut oatmeal cookies, Dad's cookies, oatmeal cookies
Prep Time
15
minutes
minutes
Cook Time
40
minutes
minutes
Servings
40
cookies
Author
Jo-Anna Rooney
Ingredients
1
cup
butter
1
cup
brown sugar
1
cup
white sugar
1
egg
1
tsp
vanilla
1 1/2
cups
flour
1
tsp
baking powder
1
tsp
baking soda
1 1/2
cups
oats
3/4
cup
shredded sweet coconut
Instructions
Preheat your oven to 350 degrees F.
Cream together the butter, white and brown sugars until light and fluffy.
Add the egg and vanilla. Mix until creamy.
In a separate bowl sift together the flour, baking powder and baking soda.
Stir in the oats and coconut.
Then add the flour/oat mix to the butter mix, and combine thoroughly.
Let the dough chill in the fridge for 1 hour.
Form into walnut sized balls, and lightly press down with a fork (you don't want to squish them, you just want to lightly flatten them).
Bake for 10-12 minutes.