Add all of the above ingredients to your bread machine.

Select the Dough/Pasta cycle (it's usually about a 1 hr and 30 minute cycle).

Once the dough cycle has completed, remove the dough to a surface lightly dusted with flour, and cover with a clean tea towel. Let rise for 15 minutes.

Roll out and shape the dough into the desired shape, then transfer to a prepared baking sheet. (I prepare a baking sheet with a light layer of olive oil, or some corn meal.)

Assemble your pizza!