• Combine the grated sweet potato, grated onion, and lemon juice. Put the mixture into a towel and squeeze out all the moisture.
• Then put it all into a bowl and add the eggs, green onions, flour and spices. Combine.

There are 2 ways you can cook these:

• You can cook them in a frying pan, using 1/4 cup vegetable oil for frying OR
• We like to use a pancake griddle, and lightly spray it with Pam. Uses a fraction of the oil, and works just as well!

Now it's time to cook them:

• Just scoop large spoonfuls of mix, and flatten them with a spatula.
• Fry for about 2-3 minutes per side.
• If you want to make the whole batch up at the same time, put the cooked latkes in a 300 degree oven until dinner time!