Mini Chocolate Chip Cookies
These Mini Chocolate Chip Cookies, also known as Chippers, are a delicious and adorable treat! This is my MOST FAVOURITE chocolate chip cookie recipe ever.
Servings 12 dozen mini cookies
Ingredients
- 3 cups all purpose flour
- 1 tbsp corn starch
- 1 1/4 tsp baking soda
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1 1/4 cups butter at room temperature
- 1 1/4 cups light brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3/4 cup mini chocolate chips
Instructions
- Preheat your oven to 350 degrees F.
- Whisk together the flour, corn starch, baking soda, baking powder and salt.3 cups all purpose flour, 1 tbsp corn starch, 1 1/4 tsp baking soda, 1 1/2 tsp baking powder, 1/4 tsp salt
- In a separate bowl cream together the butter and sugars.1 1/4 cups butter, 1 1/4 cups light brown sugar, 1 cup granulated sugar
- Add the eggs to the butter mix, one at a time.2 large eggs
- Then add the vanilla.1 tsp vanilla extract
- Slowly add the flour mix to the butter mix, and combine.
- Stir in the mini chocolate chips.3/4 cup mini chocolate chips
- To make mini chocolate chip cookies, roll 1 tsp of dough for each cookie, and place them on a cookie sheet about 1 1/2 inches apart.
- Bake for 8 minutes or more if needed.
Notes
If you prefer to make regular size chocolate chip cookies this recipe will work just great! It will make approximately 2 dozen medium sized cookies.