The Best Fluffy Homemade Pancakes Recipe
If you’re looking for The Best Fluffy Homemade Pancakes Recipe, this is it. These classic pancakes are fluffy, sweet and delicious. This is our go-to recipe for pancakes!
- Prep Time: 10 minutes
- Resting Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 pancakes 1x
- Category: Breakfast
- Method: Stovetop
Ingredients
Units
Scale
- 1 1/2 cups all purpose flour
- 2 tbsp granulated sugar
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1 1/2 cups milk
- 1/2 tsp vanilla extract
- 2 large eggs
- 3 tbsp melted butter
Instructions
- Preheat a pancake griddle (or large non-stick pan) to low-medium heat.
- In a large bowl whisk the flour, sugar, baking powder and salt.
- In a separate bowl whisk the milk, vanilla, eggs and melted butter.
- Add the wet ingredients to the dry ingredients. Combine by lightly mixing together (small lumps are ok).
- Let the batter rest for 10 minutes.
- Scoop about 1/4 cup batter for each pancake, onto the hot griddle.
- Cook for about 2-3 minutes each side, or until you see the small bubbles popping. The tops of the pancakes should be golden brown.
- Serve with a drizzle of maple syrup.
