Jump to Recipe·Print Recipe 10.4KsharesPinterest10.3KFacebook141Twitter These Saskatoon Berry Butter Tarts are a delicious twist on a classic Canadian treat!  Also learn how to make Saskatoon pie filling and how to freeze these delicious berries! Happy day everyone!  Today is all about Saskatoon berries! Have you heard of these delicious little berries?  Saskatoon berries are native to the prairie province that I live in, Alberta.  They look a little like a blueberry, but are drier and have a very different flavour (almost almond-y).  Only recently did I realize that not everyone knows about these little gems.  For me, they’re just such a part of our food experience that I take them for granted, because we’ve been enjoying them for as long as I can remember.  I have memories of going for walks as a kid with my family, and picking and munching on these berries as we went along on our walk!  They just grow in the wild aplenty around here this time of year! Saskatoon berries are delicious and so versatile!  I want to show you a few ways to eat this delicious berry, but don’t fret if you can’t get your hands on any, because you could basically substitute … Continue reading Saskatoon Berry Butter Tarts & Berry How To