Name: Prosciutto Caprese Bites
Yield: 8
Ingredients: 2 cups grape tomatoes; 1 – 4 oz package of Prosciutto; 1 cup fresh basil leaves; 2 cups mini bocconcini cheese balls; balsamic vinegar; ground black pepper; toothpicks

Prosciutto Caprese Bites

Print Recipe

Author: Jo-Anna Rooney
Yield: 8 1x

Ingredients

Scale

2 cups grape tomatoes
1 – 4 oz package of Prosciutto
1 cup fresh basil leaves
2 cups mini bocconcini cheese balls
balsamic vinegar
ground black pepper
toothpicks

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Instructions

Cut the strips of prosciutto in half, so the pieces are about 3 inches long, then roll it up and skewer it with a toothpick.
Then wrap a piece of fresh basil around a mini bocconcini ball, and push it on to the toothpick.
Then add a grape tomato to the toothpick.
Drizzle with balsamic vinegar, add some ground black pepper and enjoy!

Find it online: https://aprettylifeinthesuburbs.com/prosciutto-caprese-bites/