Peanut Butter Bread
This Peanut Butter Bread is a tender and delicious bread! Rich with peanut butter flavour, this bread is delicious with jam.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 1 loaf 1x
- Category: Loaf
- Method: Baking
Ingredients
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- 2 cups all purpose flour
- 1 tbsp baking powder
- 1/4 tsp salt
- 1/4 cup butter
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 cup creamy peanut butter
- 1 large egg
- 1 tsp vanilla extract
- 1 cup milk (2% milk or whole milk)
Instructions
- Preheat your oven to 350 degrees F.
- Prepare a 1 lb loaf pan (~ 9 x 5 x 3): either grease it, or line with parchment paper.
- In a large bowl whisk the flour, baking powder and salt. Set aside.
- Using an electric mixer cream together the butter and sugars.
- Then add the peanut butter, egg and vanilla into the butter/sugar. Mix well.
- Slowly add the dry ingredients, and combine. The mixture will be dry, but don’t worry.
- Pour in the milk slowly, and combine.
- Pour the batter into a prepared loaf pan.
- Bake for 50-60 minutes, or until a toothpick inserted into the centre comes out clean.
- Let cool completely.
Find it online: https://aprettylifeinthesuburbs.com/peanut-butter-bread/
