Peanut Butter Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Peanut Butter Bread is a tender and delicious bread! Rich with peanut butter flavour, this bread is delicious with jam.


Units Scale
  • 2 cups all purpose flour
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 cup creamy peanut butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup milk (2% milk or whole milk)


  1. Preheat your oven to 350 degrees F.
  2. Prepare a 1 lb loaf pan (~ 9 x 5 x 3): either grease it, or line with parchment paper.
  3. In a large bowl whisk the flour, baking powder and salt. Set aside.
  4. Using an electric mixer cream together the butter and sugars.
  5. Then add the peanut butter, egg and vanilla into the butter/sugar. Mix well.
  6. Slowly add the dry ingredients, and combine. The mixture will be dry, but don’t worry.
  7. Pour in the milk slowly, and combine.
  8. Pour the batter into a prepared loaf pan.
  9. Bake for 50-60 minutes, or until a toothpick inserted into the centre comes out clean.
  10. Let cool completely.

Keywords: peanut butter bread, peanut butter loaf