Easy Steak Marinade

A delicious and easy Steak Marinade that will make your steaks flavourful and tender! For best results let the steak marinade for a minimum of 2 hours, overnight is best.


  • 3 to 4 steaks
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 1 tbsp grainy Dijon mustard
  • 2 cloves garlic (minced)
  • 1/2 tsp Montreal steak spice (if you don’t have this, just use salt and pepper)


  1. Season your steaks with the Montreal steak spice, and place them into a large ziplock bag.
  2. Put all of the remaining ingredients (everything except the steak spice) into a container that you can use a hand blender with, or a regular blender will work too.
  3. Pulse the ingredients for about 30 seconds.
  4. Pour the marinade over the steaks.
  5. Massage the bag so the steaks are completely coated in the marinade.
  6. Let marinade in the bag, in the refrigerator for at least 2 hours, but overnight is best.
  7. Right before you are ready to grill, give the steaks one last good massage in the marinade.