Print
Easiest Wheat Free Banana Bread
Print Recipe
Pin Recipe
Author:
Jo-Anna Rooney
Yield:
1
loaf
1
x
Ingredients
Scale
1x
2x
3x
1 cup
oat flour
1/3 cup
brown rice flour
1/2 tsp
salt
1/2 tsp
baking soda
1/4 tsp
baking powder
1/3 cup
butter or margarine
2/3 cup
sugar
2
eggs
1 cup
mashed bananas (about 2)
Cook Mode
Prevent your screen from going dark
Instructions
Preheat your oven to 350 degrees.
In a bowl whisk together the flours, salt, baking soda and baking powder. Set aside.
In a separate bowl, cream together the butter and sugar.
Then beat the flour mix into the butter mix, until it has the consistency of brown sugar.
Beat in the eggs one at a time.
Fold in the mashed banana.
Bake for about 45 – 55 minutes, or until a toothpick inserted into the centre of the loaf comes out clean.
Find it online
:
https://aprettylifeinthesuburbs.com/easiest-wheat-free-banana-bread/
Scroll to top
Scroll to top