Chocolate Cookie Ice Cream Sandwiches
These Double Chocolate Chocolate Chip Cookie Ice Cream Sandwiches are such a fun summer treat. Make a batch of homemade cookies and fill them with ice cream, then let the kids decorate!
- Author: Jo-Anna Rooney
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 24 medium sandwiches 1x
- Category: Frozen Treat
- Method: Freezing
- 2 cups all purpose flour
- 1/2 cup cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups chocolate chips
- Smarties for decorating (or what ever candy you like)
- Preheat your oven to 350 degrees F.
- Cream together butter and sugars.
- Add eggs one at a time. Mix.
- Add vanilla.
- In a separate bowl, sift together flour, cocoa powder, salt and baking soda.
- Add the dry ingredients to the wet ingredients, and combine.
- Stir in the chocolate chips.
- Drop a heaping 2 tbsp mound of cookie batter onto the cookie sheet and bake for ~ 15 minutes. Watch carefully. They are best when still a bit soft and chewy.
- Cool the cookies completely before making them into ice cream sandwiches.
- Scoop about 1/3 cup ice cream between 2 cookies.
- Decorate edges with Smarties (or what ever candy you like)
- Freeze.
Keywords: ice cream sandwiches, chocolate cookie ice cream sandwiches