Name: Bruschetta Pasta Salad
Prep time: 30 min
Total time: 30 min
Ingredients: 3 cups cooked pasta; 5 tomatoes, chopped (I use vine ripened because they have the most flavour!); 2 green onions, chopped; 1 tbsp red onion, chopped finely; 1 – 2 cloves garlic, minced; 1 bunch fresh basil, chopped; 1 tbsp olive oil; 2 – 4 tsp balsamic vinegar (to your taste); 1/3 cup shredded parmesan cheese; salt and fresh ground pepper to taste

Bruschetta Pasta Salad

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 13 reviews

This Bruschetta Pasta Salad is a perfect summer side dish. Loaded with tomatoes, basil, parmesan cheese and noodles this salad is a must make dish!

Author: Jo-Anna Rooney
Prep Time: 30 minutes
Total Time: 30 minutes
Yield: 6 servings 1x
Category: Salad

Ingredients

Scale

3 cups cooked pasta
5 tomatoes, chopped (I use vine ripened because they have the most flavour!)
2 green onions, chopped
1 tbsp red onion, chopped finely
1 – 2 cloves garlic, minced
1 bunch fresh basil, chopped
1 tbsp olive oil
2 – 4 tsp balsamic vinegar (to your taste)
1/3 cup shredded parmesan cheese
salt and fresh ground pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

In a bowl, combine the tomatoes, onions, garlic, chopped basil, olive oil, balsamic vinegar and parmesan cheese.
Let this mixture rest for at least 15 minutes.
Then toss the tomato mixture with the cooked noodles.
Season with salt and fresh ground pepper.
You can serve and enjoy this recipe right away, or let it rest for up to an hour before enjoying!

Find it online: https://aprettylifeinthesuburbs.com/bruschetta-pasta-salad/