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How to make a big batch of ground beef


  • Author: Jo-Anna Rooney
  • Prep Time: 5 minutes
  • Cook Time: 10 - 12 minutes
  • Total Time: 14 minute

Description

Cooked Ground Beef is a great staple to have on hand for your meal planning!  Cook it ahead of time for easy meal assembly.  Here are 6 Easy and Delicious Recipes with Ground Beef!


Scale

Ingredients

  • 8 lbs ground beef
  • 1 large onion
  • 12 cloves garlic (minced)
  • salt & fresh ground pepper

Instructions

  1. To a large skillet on medium-high heat, add the ground beef, onions, garlic and salt & pepper.
  2. As the beef cooks, use a spoon to break up the meat so it cooks evenly.
  3. Cook until the ground beef is no longer pink.
  4. Drain the fat.
  5. Now you can portion the meat into 1 – 2 lb portions and use accordingly.

  • Category: Beef