3 Ingredient Chocolate Marshmallow Fluff Dip
Ingredients
Units
Scale
- 1 (8 ounce) jar of marshmallow cream (fluff)
- 1 (250 gram) package of spreadable chocolate cream cheese at room temperature
- 2 cups of whipped whipping cream (make sure you whip it up first before combining all the ingredients)
- Fruit (cookies and piece of cake for dipping)
Instructions
- In a mixer, combine all the ingredients, and beat until smooth.
- Refrigerate until ready to serve.
Notes
Serve with fresh berries, slices of bananas, chunks of angel food or pound cake!